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Zaxbys Wimpy Sauce Recipe

Zaxbys Wimpy Sauce Recipe

Millie Rose
Zaxbys Wimpy Sauce Recipe is creamy, tangy and gently spicy. It adds a soft kick to any snack or meal. I love how this sauce feels light but still full of flavor.
Prep Time 10 minutes
Total Time 10 minutes
Course Sauce / Dip
Cuisine American-style
Servings 6
Calories 90 kcal

Ingredients
  

  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon sugar
  • 1 tablespoon apple cider vinegar
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 teaspoon hot sauce optional

Instructions
 

Mix the Base Ingredients

  • Take a clean mixing bowl and add mayonnaise, ketchup, and mustard. Stir slowly using a spoon or whisk until the mixture becomes smooth and creamy. Make sure there are no lumps left.

Add Flavor and Spice

  • Now add garlic powder, smoked paprika, sugar, salt, and black pepper. Mix everything well so the spices spread evenly. This step builds the main flavor of the sauce.

Add Tangy Element

  • Pour apple cider vinegar into the mixture. Stir gently and taste the sauce. The vinegar adds a slight tang that balances the creamy texture and sweetness.

Adjust Heat Level

  • Add hot sauce if you like a little spice. Mix well again. Taste and adjust the heat level according to your preference. Keep it mild for a true wimpy style.

Rest the Sauce

  • Cover the bowl and place it in the fridge for at least 30 minutes. This helps all flavors blend together and improves the overall taste.

Serve and Enjoy

  • Take the sauce out of the fridge and give it a quick stir. Serve it with fries, chicken, or sandwiches. Enjoy the smooth and tasty flavor.

Notes

  • Use Greek yogurt for a lighter version
  • Add honey for extra sweetness
  • Use lemon juice instead of vinegar
  • Add chili powder for more heat
  • Chill longer for deeper flavor
Keyword Zaxbys Wimpy Sauce Recipe